Breadboard with Crumb Catcher
Slice, serve, and keep bread crumbs in check · Made from Puriri/ Pohutukawa wood
This wood breadboard with crumb catcher is an elegant two-in-one kitchen staple. Use the tray and trivet independently for countertop serving. Nestled together, the trivet is a steady surface for slicing bread that lets crumbs fall through to the tray below—not your floor.
The edges are rounded and oiled with vegetable oil.
The attractive cutting boards do not need to be hidden away in a drawer. The board is decorative enough to be stored on the kitchen worktop and can even travel from the kitchen to the dining table. Take the breadboard with you onto the table, and cut slices as you need them.